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IEC 60335-2-36 Clause 18.102 Commercial Induction Cooker Heat Resistance Test Device

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IEC 60335-2-36 Clause 18.102 Commercial Induction Cooker Heat Resistance Test Device

Name: IEC 60335236 Clause 18102 Commercial Induction Cooker Heat Resistance Test Device
Brand: Sinuo
Price: 1 USD

Wholesale IEC 60335-2-36 Clause 18.102 Commercial Induction Cooker Heat Resistance Test Device from china suppliers

Brand Name : Sinuo

Model Number : SN1652A

Certification : Calibration Certificate (Cost Additional)

Place of Origin : China

MOQ : 1

Price : Negotiable

Payment Terms : T/T

Supply Ability : 10 sets per month

Delivery Time : 30 Days

Packaging Details : Plywood Case

Test station : 1 station

Drive mode : Motor drive

Action mode : Up and down movement

Sample range : 800mm×800mm×300mm

Test frequency : 0-10 times/min

Water temperature : 10-15°C

Power-on time : 0-999999 times

Power-off time : 0-999999 times

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IEC 60335-2-36 Clause 18.102 Commercial Induction Cooker Heat Resistance Test Device

Product information:

The test equipment conforms to the standard requirements of IEC60335-2-36 clause 18.102.
The equipment is used to verify appliances equipped with glass ceramics or similar surface materials. The structure should be able to ensure the thermal stress occurring in normal use. And after 500 cycles of use, the surface water overflow resistance of the product, the heat resistance and high temperature water overflow resistance of the surface material are tested.
Test principle: The pan is placed mechanically by PLC control, and the sample is electrically controlled to be turned on and off. It runs for 500 cycles at 1.1 times the voltage, and each cycle includes 10 minutes of power on and 10 minutes of power off. After the last cycle, the pan is mechanically removed, and the cooktop is automatically tested for overflow. The overflow test is a program-controlled automatic pouring of 2L of cold water at a temperature of 10-15°C on the surface of the induction cooker within 1 minute.
Structure: The equipment consists of an electrical control cabinet (including a load voltage regulator), a rack and a mechanical arm mounted thereon, overflow pipes and control valves, and a water cooler.
Equipment dimensions: Approximately: 1300×1200×1500 (mm) W×D×H
Equipment weight: Approximately 150kg

Technical parameters:

Input power	AC220V 50HZ, 5kW
Electrical control	PLC intelligent control
Operation interface	7-inch color touch screen operation
Test station	1 station
Test sample range	It can test commercial induction cookers, one cooker at a time, and the maximum sample size allowed is: 800mm wide × 800mm deep × 300mm high, without base
Test Item 1	On-off endurance test
Drive mode	Motor drive
Action mode	Up and down movement
Saucepan	Filled with water or empty
Test cycle	0-999999 times, can be preset on the touch screen, default is 500
Power-on time	0-999999 times, can be preset on the touch screen
Power-off time	0-999999 times, can be preset on the touch screen
Test Item 2	Overflow test
Flow meter	Electronic flow meter
Water temperature	10-15°C, chiller temperature control
Pouring time	0-999999s, can be preset, default is 60s
Auxiliary action mechanism	Linear action pressing cylinder (optional), matching switch machine
Power supply	Leakage, overload and short circuit protection
Motor	Overload and short circuit protection

IEC 60335-2-36 Clause 18.102 Commercial Induction Cooker Heat Resistance Test Device

Product Tags:

Induction Cooker Heat Resistance Test Device

Induction Cooker Heat Resistance Tester

IEC 60335-2-36 Clause 18.102 Commercial Induction Cooker Heat Resistance Test Device Images

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